An easy air-fryer biscuit Donut recipe makes the perfect after-dinner dessert. They are easy to make and use very little oil compared to traditional fried donuts.
– Biscuit dough – Butter – Powdered sugar – Vanilla extract – Evaporated milk
Cut a hole in the middle of each biscuit to make a donut shape.
Spray the air fryer basket with oil and place four donuts in the basket.
Leave space for them to expand and spray them lightly with oil. Bake the donuts in the air fryer.
Mix the powdered sugar, vanilla, melted butter, and evaporated milk in a medium bowl.
Place the donuts on a cooling rack over a baking sheet and pour the glaze over the donuts.