This delicious Nutella puff pastry is made with puff pastry sheets, strawberries, chocolate hazelnut spread, a banana filling, and topped with powdered sugar.
Pastries: – Puff pastry sheets – Strawberries – Nutella – Coconut oil – Powdered sugar Banana filling: – Banana, mashed – Pure vanilla extract
Thaw your puff pastry sheets and roll the puff pastry sheet with a rolling pin. Transfer to a sheet pan lined with parchment paper and bake.
Let puff pastry cool for 10 minutes. While it’s cooling, mash the banana and mix in the vanilla extract in a small bowl.
In another bowl, combine the Nutella and coconut oil.
Finally, add the fresh strawberry slices, and sprinkle the powdered sugar over it all.