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5
from 1 vote
Cranberry Chocolate Clusters
These delicious cranberry chocolate clusters only use 3 ingredients and are packed with flavor!
Prep Time
20
minutes
mins
Additional Time
2
hours
hrs
Total Time
2
hours
hrs
20
minutes
mins
Course:
Desserts
Cuisine:
American
Servings:
6
bars
Author:
Andrea Updyke
Equipment
Silicone Baking Mold
Ingredients
1
cups
semi-sweet chocolate chips
1
cup
dried cranberries
½
cup
macadamia nuts
Instructions
Melt chocolate using the microwave or double boiler (detailed in post)
Stir in cranberries and nuts until coated with chocolate
Using a spoon fill molds or spreat on a parchment paper lined baking sheet.
Let set in the fridge for 2 hours.
Enjoy right away and store leftovers in an airtight container.
Notes
See post for variation ideas on this easy holiday dessert!
Nutrition
Serving:
1
g
|
Calories:
302
kcal
|
Carbohydrates:
42
g
|
Protein:
2
g
|
Fat:
17
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
10
g
|
Sodium:
5
mg
|
Fiber:
4
g
|
Sugar:
36
g