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4.78
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votes
Buffalo Deviled Eggs Recipe
These buffalo style deviled eggs are so easy to make. You will want to eat them right away!
Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Additional Time
10
minutes
mins
Total Time
35
minutes
mins
Course:
Desserts
Cuisine:
American
Servings:
12
Author:
Andrea Updyke
Ingredients
6
eggs
2
TBSP
Mayo
2
TBSP
Buffalo Sauce
1
TBSP
Ranch Dressing
Cilantro to taste
Salt and Pepper to taste
Instructions
Hard boil your eggs using one of the two methods above (in post)
Peel eggs
Slice lengthwise and remove yolks
Mix yolks with all ingredients except cilantro
Spoon or pipe yolk mixture into egg cups
Top with Cilantro, more Buffalo sauce and bleu cheese crumbles (optional)
Nutrition
Serving:
1
g
|
Calories:
57
kcal
|
Protein:
3
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
3
g
|
Cholesterol:
94
mg
|
Sodium:
149
mg