Let cream cheese come to room temperature (about an hour). Mix cream cheese and marshmallow fluff until well combined to create fruit dip.
Use an offset spatula to create a beard shape with the fruit dip in the middle of your board. Wash strawberries and remove crowns.
Chop into quarters and pat dry with a paper towel. Arrange strawberries above dip in a hat shape. Place one vanilla wafer cookie on the beard for a nose.
Surround the dip with more fruits, cookies, marshmallows, nuts or whatever you like. Enjoy!