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4.50
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2
votes
2 Ingredient Pumpkin Muffins
These 2 ingredient pumpkin spice muffins have all the boxes checked. They are quick, delicious and super affordable!
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course:
Breakfast, Desserts
Cuisine:
American
Servings:
12
muffins
Author:
Andrea Updyke
Ingredients
15.25
oz
Spice cake mix
one box
15
oz
Pumpkin puree
one can
Instructions
Preheat oven to 350°F and add liners to mufffin tin.
Combine one box spice cake mix and on can of pumpkin puree in a large mixing bowl
Spoon muffin mixture into each muffin cup.
Bake for 20 minutes or until a toothpick inserted in the middle of a muffin comes out clean.
Notes
Store leftovers in an airtight container.
Nutrition
Serving:
1
muffin
|
Calories:
169
kcal
|
Carbohydrates:
30
g
|
Protein:
2
g
|
Fat:
5
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Sodium:
238
mg
|
Potassium:
196
mg
|
Fiber:
2
g
|
Sugar:
18
g
|
Vitamin A:
5516
IU
|
Vitamin C:
2
mg
|
Calcium:
43
mg
|
Iron:
2
mg