Hocus Pocus Cold Brew Drink

5 from 1 vote

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Drink up sisters! It’s time to add a little magic to your morning coffee. This Hocus Pocus cold brew is the perfect morning pick me up and it’s fun!

Use convenience ingredients or make your own cold brew as the base, then whip up your easy topping for a delicious drink.

Pour purple cream over coffee

This sweet sipper would be great with our cinnamon roll cake or some spooky spider donuts. Or all on its own if you just need a mid-day boost.

Ingredients

All you need to make this drink is your favorite cold brew coffee, milk or cream, flavor syrup and food gel. Easy!

cold brew ingredients

You can swap out these ingredients with your favorites, but this recipe is all about quick and easy.

How to Make it

To make this bubbling brew, first you’ll need to fill a glass with ice and add some unsweetened cold brew coffee.

pour cold coffee over ice

Then, add your milk or cream to a small pitcher or bowl and stir in your flavoring like the vanilla syrup pictured here.

If you prefer to use flavored creamer, that works too. Though I would use less than the milk this recipe calls for.

add purple gel coloring and vanilla to cream

Add the food coloring to your milk and using an electric frother, mix it all up and create those delicious bubbles.

Gently pour over your cold brew and voila! Magic!

Hocus Pocus Cold Brew

Variations

Make this fun drink for yourself or to share. Use yellow or orange food gel to create a coffee for each Sanderson sister!

And if you want to make a boozy version, swap out half of the milk for Bailey’s Irish Cream or Rumchata before mixing in the color and enjoy!

Print the Recipe Card

Hocus Pocus Cold Brew

5 from 1 vote
This cold brew is just a bunch of Hocus Pocus! Use gel food coloring to match your favorite Sanderson sister and enjoy!
Prep: 5 minutes
Total: 5 minutes
Yield: 2 servings

Ingredients 

  • 4 cups Starbuck’s cold brew unsweet
  • 4 pumps vanilla syrup
  • 2 drops purple food gel, or yellow or orange
  • 2 cups milk
  • ice

Instructions 

  • Fill a glass with ice. Add in two pumps vanilla per glass.
  • Fill almost to the top with cold brew.
  • Take milk and place in a glass and add in purple food gel.
  • With a frother, froth the milk until foamy.
  • Pour in to the cold brew and serve immediately.

Notes

Switch out the colors for even more fun variety!

Nutrition

Serving: 1Serving, Calories: 157kcal, Carbohydrates: 13g, Protein: 9g, Fat: 8g, Saturated Fat: 5g, Polyunsaturated Fat: 0.3g, Monounsaturated Fat: 2g, Cholesterol: 29mg, Sodium: 103mg, Potassium: 599mg, Sugar: 13g, Vitamin A: 395IU, Calcium: 310mg, Iron: 0.04mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Breakfast
Cuisine: American

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About Andrea Updyke

Andrea Updyke is a married mom of two boys living in Raleigh, NC. She is a published author and blogger of more than 18 years and loves to celebrate the little things that make life awesome.

Whether she's sharing tasty recipes, traveling or hanging with the family, Andrea's goal is to help make your days a little easier and a lot more fun! Email inquiries to andreaupdyke@gmail.com.


5 from 1 vote (1 rating without comment)

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