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No Bake Christmas Brownie Truffles

This fun Christmas treat will be the hit of your holiday parties this year. These Christmas brownie truffles are truly the perfect size, no-bake chocolate dessert.

Let the kids make this one while you decorate or join them in the kitchen. The whole process takes less than 30 minutes before chilling.

Brownies and sprinkles are the perfect combo. And even better when you can skip the baking part!

xmas brownie truffles

Ingredients/Shopping List

5 simple ingredients come together quickly to make these sweet treats. Whether you are making these truffles or baking up some gnome cookie cups, it’s fun to be a big kid at the holidays!

You will need:

  • 19 oz (13×9 in pan size) Brownie Mix 
  • 2 Tbsp Chocolate Syrup
  • 2 Tbsp Corn Syrup
  • ¼ Cup Water 
  • Christmas Sprinkles 
xmas brownie truffles process

Be sure you also have a large microwave safe bowl, rubber spatula, candy thermometer, and a plate or baking sheet.

Is Uncooked Brownie Mix Safe to Eat?

You may be wondering if it’s safe to eat uncooked brownie mix.

It’s true that we do not bake the recipe, but we will microwave the brownie mix a little at a time until the temperature is 160°F. This process makes it safer to eat so you don’t have to worry.

There are also new products available like this no-bake brownie mix you can buy that is safe to eat raw at room temperature.

How to Make It

Place dry boxed brownie mix in a large bowl and heat in the microwave for 30 second increments, stirring between each interval for about 1-2 minutes or until temperature is 160°F using a candy thermometer.

Then, remove from microwave and add in corn syrup, chocolate syrup and water. Stir until well mixed and smooth. 

mix ingredients

Now comes everyone’s favorite part; sprinkles!

Place your Christmas sprinkles in a shallow dish (a saucer works well). Use one plate per type of sprinkles if you plan to use more than one kind.

Using a spoon or cookie scoop, spoon out brownie mixture a little at a time and roll into a ball.

TIP: Add a little water to your hands before rolling and it will help keep the batter from sticking to them. 

brownie balls with christmas sprinkles

Roll each ball in holiday sprinkles to coat and place on a wire rack or baking sheet. 

Repeat until all batter has been made into truffles. 

Chill in the refrigerator for at least 1 hour before serving and serve chilled.

holiday truffles

Optional toppings

If you want to reuse this recipe for other occasions like we did for Halloween, here are some additional topping ideas.

Roll your brownie batter in one or all of the following!

How to Store Brownie Bite Truffles

Store any leftovers in an airtight container and refrigerate. The sprinkles should keep the brownie balls from sticking together.

You can also add parchment paper between layers.

Print the Recipe

This no bake Christmas treat is a great recipe to make with the kids or as a gift to share. Print the recipe below and enjoy!

christmas brownie truffles recipe

Christmas Brownie Truffles

Yield: 30
Prep Time: 25 minutes
Cook Time: 1 minute 30 seconds
Additional Time: 1 hour
Total Time: 1 hour 26 minutes 30 seconds

No bake brownie bite truffles make the perfect Christmas treat! So fun to make with kids.

Ingredients

  • 19 oz (13x9 in pan size) Brownie Mix
  • 2 Tbsp Chocolate Syrup
  • 2 Tbsp Corn Syrup
  • ¼ Cup Water
  • Christmas Sprinkles

Instructions

  1. Place dry brownie mix in a large microwave safe mixing bowl.  Place in microwave and heat in 30 second increments stirring between each for about 1 ½ minutes or until temperature is 160 (I use an instant read thermometer to check) 
  2. Remove from microwave and add in corn syrup, chocolate syrup and water. 
  3. Stir until well mixed and smooth. 
  4. Place sprinkles in a shallow dish. 
  5. Scoop out 1 tbsp of brownie mixture at a time and roll into a ball. Slightly dampening your hands for rolling keeps the batter from sticking to them. 
  6. Roll in sprinkles to coat. Place on plate or baking sheet. 
  7. Repeat until all batter has been made into truffles. 
  8. Chill for at least 1 hour before serving. 
  9. Store in an airtight container and serve chilled. 

Notes

These make a great hostess gift! Add them to a tin with some parchment paper and share with a friend!

Nutrition Information:
Yield: 30 Serving Size: 1
Amount Per Serving: Calories: 86Total Fat: 3gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 2mgSodium: 56mgCarbohydrates: 16gFiber: 0gSugar: 2gProtein: 0g

Nutrition information is estimated and may vary based on products used. Please verify with your ingredients.

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